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Amaury Guichon Pastry Chef

Amaury Guichon is a French chef, educator, influencer, businessman, YouTuber, social media star, and online presence from France. He was born on March 15, 1991. He is well-known for his artistic designs and chocolate creations in many nations. He creates a variety of chocolate arts in addition to pastries.

Additionally, he founded and is the proprietor of the Pastry Academy, which is located in Las Vegas, Nevada, in the United States. He imparts his skills to the aspiring chefs.

In addition, he set up accounts on YouTube and Instagram to assist others in learning cake decorating. His Facebook page, which as of May 2021 had 6 million followers, is devoted to his artwork.

Biography

On March 15, 1991, Amaury was born in France. He was raised in the French department of Haute-Savoie. Recently, he has resided in Las Vegas, Nevada, in the United States.

At the age of 14, he decides to stop going to school since he is uninterested in the subject. Culinary arts, which are related to cooking and food decoration, are of great interest to him. He studied culinary arts for two years at the Ecole Hoteliere Savoie Leman.

Post-teen image of Amaury GuichonAmaury Guichon’s Post-teen image

He afterwards enrolled in Wolfsberg College to complete his two-year pastry (CAP) study in 2007. In the US, he also obtained a diploma in advanced pastry skills. He has more than 15 years of experience decorating cakes and pastries.

Amaury Guichon wikiAmaury Guichon’s wiki

Trivia & Wiki

Full Real NameAmaury Guichon.
Date of Birth15 March 1991.
Age (as of 2021)30 years old.
ProfessionPastry Chef, Entrepreneur, and YouTuber.
NationalityFrench.
Place of BirthFrance.
Current ResidenceLas Vegas, Nevada, USA.
EducationAdvanced Pastry Skills diploma.
Alma materEcole Hôtelière Savoie Leman.Wolfsburg College.
EthnicityWhite.
ProfilesInstagram: @amauryguichonFacebook: @amauryguichonYouTube: @AmauryGuichonChef
Net worthUSD 8-9 million (approx.).
Zodiac SignPisces.
Height (approx.)In Feet Inches- 5′ 10″In Meters- 1.82 mIn Centimetres- 182 cm
Weight (approx.)In Kilograms- 68 KgIn Pounds- 149 lbs
Eye ColorHazel.
Hair ColorBrown.
TattoosNone.
ReligionHinduism.

Family & Ethnicity

Phil and Mary Anne have a child named Amaury Guichon. His parents are very encouraging and have encouraged him to pursue his goals. Amaury holds his parents with high regard as well. He hasn’t worked in the same field as his parents.

We don’t know anything about Guichon’s siblings. He practices Christianity and is a member of the white ethnicity.

Relationships & Girlfriend

Amaury Guichon with his girlfriend Fiona BergsonAmaury Guichon with his girlfriend Fiona Bergson

Amaury is a skilled pastry chef who has worked in both France and the US. People are curious as to whether he is involved or not. Let me inform you that Amaury Guichon and Fiona Bergson have been dating for a while.

Owner of a tattoo parlor and owner of numerous tattoos on her own body is Fiona Bergson. She is a skilled photographer who beautifully catches the works of Amaury. They have kept their engagement and marriage a secret.

Career

Amaury Guichon worked as a pastry chef at Aria City Center from 2013 to 2017, according to his LinkedIn profile. He had the opportunity to work at the Jean-Philippe Patisserie in Las Vegas, Nevada, in the United States. He performs the duties of the supervisor, who inspects and makes changes to the final product.

Amaury Guichon - The Pastry ChefAmaury Guichon – The Pastry Chef

Prior to this, He worked as a teacher and assistant boutique manager at the Lenotre School of Cannes. He went to Paris to work for Hugo & Victor as the Executive Chief. Additionally, he took part in the French reality TV competition “Who will be the next great pastry chef?” and placed third.

The Pastry Academy

Amaury made the decision to open his own bakery in Las Vegas, Nevada, USA, in 2019. His store was dubbed The Pastry Academy. According to the Pastry Academy’s official website, they provide a 10-week program where they teach students how to make chocolate showpieces, ice cream, bread, candies, and pastries.

Amaury Guichon is the founder of The Pastry AcademyAmaury Guichon is the founder of The Pastry Academy

It is difficult to believe that his works of art are made of chocolate. Instead of food, his pastry masterpiece appears to be real. In addition to this, he travels to other nations to study their cultures, including Italy, Bangkok, Las Vegas, Mexico, Russia, Chicago, Singapore, and many more.

Amaury Guichon made her chocolate masterpieceAmaury Guichon made his chocolate masterpiece

YouTube

On December 30, 2013, Guichon started a YouTube channel, however he won’t start posting videos there until 2020. On February 21, 2021, he posts his first video, named The Honey Bee, which as of May 2021 has received 11,000 views.

 

He posts videos on his channel showing him making art. Up until May 2021, he has only posted 21 films; the most popular of these was titled Chocolate Motorcycle!. 52 000 people watch it. He created a motorbike out of chocolate in this video.

Net Worth 

From his business partners and performances, Amaury Guichon receives a lump sum payment. He would charge roughly USD 20–30k for each order for cakes and works of art. His total net worth, which includes his sources of income and assets, is estimated to be between $8 and $9 million.

More Information About Amaury Guichon

  • Amaury entered the Apprentice Chocolate Showpiece competition and took first place.
  • He published a book called “The Art of Flavor,” which was immediately out of print.
  • He dines out in 2016 with some of the top dessert chefs in the US.
Amaury Guichon went for dinner with the best plated dessert chefsAmaury Guichon went for dinner with the best plated dessert chefs
  • He used chocolate to create a variety of objects, including motorcycles, animals, statues, and dragons.
  • Guichon’s girlfriend takes a beautiful photo of him wearing a headgear that an elephant is giving to him.
Amaury Guichon magical moment is captured by Fiona BergsonAmaury Guichon magical moment is captured by Fiona Bergson
  • In his work, he has encountered several accomplished pastry chefs.
  • Amaury Guichon has spent more than three years traveling the world, visiting various cities and countries to further his education.
Amaury Guichon is working on his chocolate art

 

Images Source: Instagram.com/amauryguichon

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